Our 1 to 1 Replacement Flour is perfect for most wheat flour recipes to help you reach your nutrition goals.
We are a San Antonio based FoodTech startup. A couple years ago, we developed a patent pending process that allows us to dry and mill byproductsinto a low carb, high protein flour.
Make some healthy and sustainable creations with grain4grain’s barely barley low carb flour and low carb pancake & waffle mix!
Here is a short video about how Grain4Grain upcycles spent brewers' grain to make high protein, low carb flour.
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