Upcycled spent grain flour bakes differently so here are some great recipes for you!
Recipes
You now have an alternative to the whole wheat loaf using our 1 to 1 Replacement Flour.
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Tiffany from The Dessertivore created this recipe and based it on a German Versunkener Apfelkuchen, or sunken apple cake. These cakes are usually plain in flavor or very lightly spiced but she went all out with the spices in this...
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This is a multi seasonal favorite! It will be sure to keep your parents off your back if you bring this for dinner ;) FUN FACT: The average Lemon Raspberry Cake has 90g of carbs…this one only has 9g! It...
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PREP TIME - 15 MINS BAKING TIME - 50 MINS TOTAL TIME - 65 MINS YIELD - 18 SERVINGS INGREDIENTS 2 cups Barely Barley Low Carb Flour 1 cup all-purpose flour 1 tablespoon baking powder (oops! we meant to say...
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PREP TIME - 15 MINS BAKING TIME - 15 MINS TOTAL TIME - 30 MINS YIELD - 30 COOKIES INGREDIENTS: 1-1/8 cup Barely Barley Low Carb Flour 1-1/8 cup all-purpose flour 1.5 cup equivalent sugar substitute (we used 1/3 cup...
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